Choosing the perfect wedding cake is a sweet highlight of your planning journey. From elegant multi-tiered showstoppers to minimalist modern designs, our directory features talented cake designers across Brisbane, Sydney, Melbourne, Perth, and the Gold Coast. Explore flavours, dietary options, and design styles to suit your theme — whether you love classic buttercream, luxe fondant, or fresh florals. Most bakers offer tastings and design consultations to bring your vision to life. Don’t forget to ask about delivery, setup, and display options. With the right wedding cake, you’ll enjoy a stunning (and delicious) centrepiece that leaves a lasting impression on your guests.
A: It’s best to book 6–9 months in advance, especially for popular bakers or intricate custom designs.
A: Yes — many couples choose different flavours for each tier to cater to varied guest preferences and dietary needs.
A: Most do! Tastings help you finalise flavours and fillings, and are often included in the consultation process.
A: Many bakers offer gluten-free, dairy-free, nut-free, or vegan options — just be sure to discuss this early in your consultation.
A: Wedding cake designers typically handle delivery and setup to ensure the cake arrives safely and is displayed beautifully at your venue.